Established in 2016, Bristol. A family run business cooking up Indonesian food by following traditional cooking methods and using only the best ingredients that are locally sourced.

Enggi’s Kitchen is the first Homemade Indonesian Street Food with her permanent stall in St Nicks Friday Street Food Market opens from 11.30- 2 pm.

With an increase demand from the public for authentic asian food in Bristol, Enggi’s Kitchen also offers her services for private hires and home delivery for Bristol area.

To get in touch with us for your private hires please fill in this form:

To find out what’s cooking for home delivery please visit our home Home Delivery Menu

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